24 - 27
SEPT 2023

ULTRASONIC CUTTING 200/400/600

Produits

ULTRASONIC CUTTING 200/400/600

27-06-2023

UC-200Compact cuttingmachine for round and tray-baked products

The compact UC-200 can be placed on your own workbench or be equipped with an undercarriage with a warehouse for the product carriers. With its limited size, there is always room for this exceller in cutting technique. The ultrasonic cutter is suitable for cutting: 

  • Round cakes and flans into slices;
  • Plate pastries into rectangular cubes;
  • Rectangular products into slices.

 

UC-400Cutting machine for round and tray-baked products

The UC-400 can cut almost every type of cake: from rectangular traybakes to round cakes. Cakes, fruit flans, biscuit and shortbread dough, decorated with fruit and much more.  

  • All-round cutting machine: the UC-400 cuts cakes and pies into  2, 4, 6, 8, 10, 12 or 14 slices
  • The machine can slice round cakes and cut traybakes into rectangles, triangles and other straight shapes.
  • Easy to switch from one type of product to another with quick setup times

 

UC-600Cutting machine for baked products

The UC-600 is a larger version of the UC-400. This machine requires less manual intervention than the UC-400. Thanks to the ultrasonic cutting technique, cakes and pastries can be cut very neatly in straight lines, without contamination.

  • Cutting different shapes
  • Hygienic design with easy access for cleaning
  • Transparent guard provides a good overview of the products and the cutting process
  • Machine is mobile
  • Modular design: can easily be modified
  • Highly reliable
  • Easy to switch from one type of product to another with quick setup times

 

HSC 1-12Cutting machine for puff pastry and millefeuilles

Cutting puff pastry and millefeuilles is an art in itself. And, of course, we have a solution for this too. The HSC 1-12 cutting machine is specifically designed for freshly baked products with multiple layers of different consistencies.  

  • Capacity: up to 8,000 units per hour
  • No contamination of ingredients  
  • Capacity in a high-performance line: up to 23,000 units per hour
  • Highly reliable
  • Cutting cakes and pastries from large to very small sizes
  • The touch screen enables you to easily apply previous settings

https://www.rensbakerysolutions.com/en/machines


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